JADHAV, Rushikesh Rajendra; CHAWLA, Varsha. Enrichment of Vanilla Ice-cream with Spirulina Powder. International Journal of Research in Engineering, Science and Management, [S. l.], v. 5, n. 3, p. 1–4, 2022. Disponível em: https://journal.ijresm.com/index.php/ijresm/article/view/1807.. Acesso em: 5 may. 2024.