PRIYADHARSHINI, B.; RAMYA, V.; JAYASREE, S. S.; ISABELLA, L. Annie. Detection of Food Adulteration Using Embedded System. International Journal of Research in Engineering, Science and Management, [S. l.], v. 3, n. 8, p. 554–558, 2020. Disponível em: https://journal.ijresm.com/index.php/ijresm/article/view/245.. Acesso em: 22 jul. 2024.